Our new blog!
Our beautiful restaurant, bar, and bistro may be temporarily closed, but we're still hard at work preparing new menus, planning events, and even filming video cooking demonstrations.
From recipes, to food-themed trivia, it's all here on our new food guide. Subscribe to our emails at the bottom of this page, to keep up to date.
We are not open yet
As our restaurant sits within the grounds of an Audley village, we will unfortunately not be opening to the public on 4th July. When the time is right to open our doors to a wider audience we will certainly let everyone know.
Food and drink quiz
How well do you know your food and drink trivia?
Recreate that authentic BBQ taste from your kitchen
No BBQ ? No problem. We're bringing you the best BBQ flavours from the comfort of your kitchen.
Pimp your Prosecco
Our top tips on making your Prosecco even more delicious with fruit, sorbet and even glitter.
Tops tips for healthy food platters
Our top tips on the best healthy food platters, they taste as good as they look!
Rosemary & garlic popcorn
Savoury popcorn! Easy to make, the perfect accompaniment to film night or even nibbles at your next party.
Just for fun, try our Easter-themed wordsearch. Can you find the 20 hidden words?
Hot cross buns
Hot cross yum! This classic hot cross bun recipe promises to raise a smile this Easter.
Steak & Guinness pie with beef dripping pastry
It's all in the title. The perfect comfort food, delicious and moreish!
A great family favourite that is always a winner at buffet-style celebrations.
Read the official statement from Managing Director, Paul Morgan, on our temporary restaurant closure from 12th March.